At Paradis Gelateria you can enjoy fresh, homemade Italian ice cream (gelato in Italian). In the ice cream counter you will find a fantastic selection for every taste, and the ingredients are carefully selected from different places around the world: the hazelnuts are from Piedmont, the pistachios are from Bronte at the foot of Etna, the chocolate consists of an exclusive Italian selection and of course they only use Norwegian strawberries.
Opening hours
Tue-Sat: 10-20
Sun: 11-18
Contact us
Alfonso Pepe
contact@parad-is.no
Tel: 22 83 83 00
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