Torget, in the middle of Mathallen

Book signing with Lina Ekseth

Join the Friday atmosphere in Mathallen when Lina, known from, among other things, the #FridayDrink, visits Torget to sign her new book Aperitivo.

Geitmyra Junior Chefs, 2nd floor in Mathallen

Gingerbread decorating with Geitmyra's Junior Chefs

Join us for a cozy pre-Christmas activity in Mathallen! Together with Geitmyras Junior Chefs, you can decorate gingerbread cookies and get into the Christmas spirit.

Matsalen, 2nd floor

Free Christmas workshop for children

Join us when Emil Hauge invites you to a creative Christmas workshop for children in Matsalen, 2nd floor of Mathallen.

Kulinarisk Akademi, 2nd floor of Mathallen

Sushi course

Culinary Academy teaches you how to succeed with sushi in an inspiring, easy-to-understand and instructive way.

Kulinarisk Akademi, 2nd floor of Mathallen

Chardonnay and shellfish

Welcome to a tasty journey where Chardonnay meets the season's best shellfish.

Matsalen, 2nd floor

Free Christmas workshop for children

Join us when Emil Hauge invites you to a creative Christmas workshop for children in Matsalen, 2nd floor of Mathallen.

Kulinarisk Akademi, 2nd floor of Mathallen

Two Generations of Pasta

Two Generations Pizza is a great activity where food-loving children, with assistance from parents, older siblings, grandparents or another adult, can play together in the kitchen.

Matsalen, 2nd floor

Free Christmas workshop for children

Join us when Emil Hauge invites you to a creative Christmas workshop for children in Matsalen, 2nd floor of Mathallen.

Kulinarisk Akademi, 2nd floor of Mathallen

Riesling and dim sum

Join us on a tasty journey based on Cantonese cuisine and taste the versatile and aromatic Riesling grape variety.

Matsalen, 2nd floor

Free Christmas workshop for children

Join us when Emil Hauge invites you to a creative Christmas workshop for children in Matsalen, 2nd floor of Mathallen.

Kulinarisk Akademi, 2nd floor of Mathallen

French flavors

In this course we work with ingredients and techniques central to French cuisine - such as bouillabaisse, trout meunière, duck confit and crêpes suzette.

Kulinarisk Akademi, 2nd floor of Mathallen

Mexican tacos

Tacos are a dish that can be varied endlessly once you have control over the main ingredients. Kulinarisk Akademi's chefs will teach you how to easily make homemade tacos from scratch, without any pre-made products.

Kulinarisk Akademi, 2nd floor of Mathallen

Street food course

The course is a participatory cooking course where you will be guided through all the dishes and the theoretical principles of the growing street food trend.

Matsalen, 2nd floor

Free Christmas workshop for children

Join us when Emil Hauge invites you to a creative Christmas workshop for children in Matsalen, 2nd floor of Mathallen.

Kulinarisk Akademi, 2nd floor of Mathallen

Riesling and dim sum

Join us on a tasty journey based on Cantonese cuisine and taste the versatile and aromatic Riesling grape variety.

Matsalen, 2nd floor

Free Christmas workshop for children

Join us when Emil Hauge invites you to a creative Christmas workshop for children in Matsalen, 2nd floor of Mathallen.