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Dette arrangementet har funnet sted

Skje med saus

10. March 2021 | 17:00 - 20:00

Sauces for dinner parties 10/03

Kulinarisk Akademi’s chefs and sommeliers are among the best in the country, all with a passionate relationship to flavour.  They offer participating cookery courses throughout the year with different themes.

This evening they offer a participating course in sauces for dinner parties. The course will be held in Norwegian.

Any questions? Call or send us an email:
Phone: +47 21 39 55 72
Email: booking@kulinariskakademi.no

Sauces for dinner parties 10/03

10. March 2021 | 17:00 - 20:00