Hot chocolate with orange

1 portion

2 dl milk
30 g dark chocolate cut into small pieces
1,5 tablespoons cocoa (baking cocoa)
2 tablespoons sugar (can have more if desired)
2 tablespoons fresh orange juice (can also use blood orange or grapefruit)

Decorations:
Cream
Orange peel/boat
Grated chocolate

Melt the dark chocolate in the milk over medium heat, making sure it doesn't burn.

Add the rest of the ingredients and mix well. Heat over low heat.

Let it simmer for 2-3 minutes.

Enjoy warm in the spring sun!