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X-WR-CALDESC:Arrangement for Mathallen Oslo
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TZID:Europe/Oslo
BEGIN:DAYLIGHT
TZOFFSETFROM:+0100
TZOFFSETTO:+0200
TZNAME:CEST
DTSTART:20260329T010000
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DTSTART:20261025T010000
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BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260609T113000
DTEND;TZID=Europe/Oslo:20260609T130000
DTSTAMP:20260607T204817
CREATED:20260430T080237Z
LAST-MODIFIED:20260430T081522Z
UID:28238-1781004600-1781010000@mathallenoslo.no
SUMMARY:Traditional Fish Soup Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on cooking experience and learn to make a traditional Norwegian fish soup. \nThis 90-minute class begins with the story behind one of Norway’s most beloved dishes\, before we cook the soup together and sit down to enjoy it. Fish soup has deep roots along the Norwegian coast and remains a symbol of our connection to the sea. \nParticipants receive a small booklet with recipes and the history of Norwegian fish soup\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/traditional-fish-soup-masterclass2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_970802822-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260611T170000
DTEND;TZID=Europe/Oslo:20260611T200000
DTSTAMP:20260607T204817
CREATED:20260102T134716Z
LAST-MODIFIED:20260102T134716Z
UID:28040-1781197200-1781208000@mathallenoslo.no
SUMMARY:Sauser til selskap
DESCRIPTION:Våre kokker lærer deg å lage de perfekte sausene som gjerne serveres ved spesielle anledninger. Vi fokuserer på teknikken bak de ulike sausene\, viktige elementer i oppbygningen av dem\, og ikke minst når og hvordan vi bruker de. Vi tar for oss 6 ulike sauser\, slik at du kommer et skritt nærmere å bli en sausenes mester på ditt eget kjøkken. \nLes mer på Kulinarisk Akademi sine sider. \n 
URL:https://mathallenoslo.no/hva-skjer/sauser-til-selskap-18/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Kurs
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2025/06/Sauser-til-selskap-KA.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260612T170000
DTEND;TZID=Europe/Oslo:20260612T210000
DTSTAMP:20260607T204817
CREATED:20260102T123636Z
LAST-MODIFIED:20260102T123636Z
UID:27927-1781283600-1781298000@mathallenoslo.no
SUMMARY:Franske smaker
DESCRIPTION:På dette kurset hos Kulinarisk Akademi jobber vi med råvarer og teknikker sentrale i fransk mat -som bla. confit\, brunoise\, sauce gastrique\, samt damping\, pannesteking og karamellisering for å nevne noe. Med respekt for de beste råvarer og godt håndverk er det med god grunn at det franske kjøkkenet er et av de klassiske verdenskjøkken. \nLes mer om kurset her
URL:https://mathallenoslo.no/hva-skjer/franske-smaker-24-2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2025/05/Franske-smaker.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260616T130000
DTEND;TZID=Europe/Oslo:20260616T163000
DTSTAMP:20260607T204817
CREATED:20260102T124714Z
LAST-MODIFIED:20260102T124714Z
UID:27947-1781614800-1781627400@mathallenoslo.no
SUMMARY:Gatemat / Street food 2.0
DESCRIPTION:Det populære kurset «Streetfood» har vært en kjempesuksess hos Kulinarisk Akademi helt siden starten. For å gi tidligere deltagere mulighet til å lære enda mer om denne spennende matstilen har de nå utviklet et nytt kurs med helt nye retter. Enten du har vært på streetfoodkurset deres tidligere eller nettopp har fått øynene opp for denne mattrenden vil du kunne lære nye\, spennende retter og oppleve mange gode smaker! \nLes mer om kurset «Gatemat» her.
URL:https://mathallenoslo.no/hva-skjer/gatemat-street-food-2-0-19/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Kurs
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2022/11/Gatemat-KA.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260617T170000
DTEND;TZID=Europe/Oslo:20260617T200000
DTSTAMP:20260607T204817
CREATED:20260430T084728Z
LAST-MODIFIED:20260430T084728Z
UID:28275-1781715600-1781726400@mathallenoslo.no
SUMMARY:The Norwegian Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a three-hour culinary journey through Norway’s landscapes and flavors. \nIn this complete cook-along masterclass\, you’ll prepare a three-course menu inspired by Norway’s most iconic ingredients\, from the cold fjords to the wild mountains.  Learn traditional techniques and stories behind the dishes. \nThe experience ends with a shared meal where we enjoy the dishes together. Participants receive recipes\, background material\, and an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/the-norwegian-masterclass-2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_420458239-1920x1280.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260619T113000
DTEND;TZID=Europe/Oslo:20260619T130000
DTSTAMP:20260607T204817
CREATED:20260430T080954Z
LAST-MODIFIED:20260430T080954Z
UID:28252-1781868600-1781874000@mathallenoslo.no
SUMMARY:Traditional Fish Soup Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on cooking experience and learn to make a traditional Norwegian fish soup. \nThis 90-minute class begins with the story behind one of Norway’s most beloved dishes\, before we cook the soup together and sit down to enjoy it. Fish soup has deep roots along the Norwegian coast and remains a symbol of our connection to the sea. \nParticipants receive a small booklet with recipes and the history of Norwegian fish soup\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/traditional-fish-soup-masterclass-8/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_970802822-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260619T170000
DTEND;TZID=Europe/Oslo:20260619T203000
DTSTAMP:20260607T204817
CREATED:20260109T101653Z
LAST-MODIFIED:20260109T101653Z
UID:28079-1781888400-1781901000@mathallenoslo.no
SUMMARY:Kurs i street food
DESCRIPTION:Street food-kurset tar deg igjennom nye spennende retter og oppleve mange gode smaker! \nDere er selv med og tilbereder kveldens meny som er Ceviche leche de tigre (Peru)\, Gyoza og pac choy (Japan)\, Nashville fried chicken (USA)\, Adana kebab (Tyrkia) og sist men ikke minst Churros (Spania) til dessert. \nMaten smakes på underveis i kurset og alle spiser det de selv har laget. Menyen kan variere noe. \nLes mer om kurset her
URL:https://mathallenoslo.no/hva-skjer/kurs-i-street-food-26/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2025/06/Street-food-KA.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260620T130000
DTEND;TZID=Europe/Oslo:20260620T160000
DTSTAMP:20260607T204817
CREATED:20260102T121342Z
LAST-MODIFIED:20260102T121342Z
UID:27901-1781960400-1781971200@mathallenoslo.no
SUMMARY:Riesling og dimsum
DESCRIPTION:På dette kurset tar Kulinarisk Akademi deg med på en smakfull reise basert på det kantonesiske kjøkken\, samtidig som du får smake på den allsidige og aromatiske druesorten Riesling. \nLes mer om kurset her
URL:https://mathallenoslo.no/hva-skjer/riesling-og-dimsum-17/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Kurs
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2023/11/Riesling-og-dimsum-14.10.23-5.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260620T130000
DTEND;TZID=Europe/Oslo:20260620T160000
DTSTAMP:20260607T204817
CREATED:20260102T131211Z
LAST-MODIFIED:20260102T131211Z
UID:27999-1781960400-1781971200@mathallenoslo.no
SUMMARY:Sushikurs
DESCRIPTION:Bli med på Kulinarisk Akademis sushikurs og lær hvordan du skaper smakfulle kombinasjoner med perfekt tilberedt ris\, råvarer og balanserte smaker. \nDe dyktige kokkene guider deg gjennom teknikkene bak sushi. Du kommer til å lage fire ulike typer sushi: nigiri\, maki\, uramaki og sashimi. \nI løpet av tre inspirerende timer får du innsikt i sushiens verden og praktisk trening på å lage dine egne biter. Kvelden avsluttes med en smakfull opplevelse der du nyter sushien du har laget. \nBli med å lær suksessfaktorene for å lykkes med å lage sushi! \nLes mer om kurset på Kulinarisk Akademi sine sider.
URL:https://mathallenoslo.no/hva-skjer/sushikurs-15/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Kurs
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2023/03/sushikurs.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260624T170000
DTEND;TZID=Europe/Oslo:20260624T210000
DTSTAMP:20260607T204817
CREATED:20260102T123713Z
LAST-MODIFIED:20260102T123713Z
UID:27929-1782320400-1782334800@mathallenoslo.no
SUMMARY:Franske smaker
DESCRIPTION:På dette kurset hos Kulinarisk Akademi jobber vi med råvarer og teknikker sentrale i fransk mat -som bla. confit\, brunoise\, sauce gastrique\, samt damping\, pannesteking og karamellisering for å nevne noe. Med respekt for de beste råvarer og godt håndverk er det med god grunn at det franske kjøkkenet er et av de klassiske verdenskjøkken. \nLes mer om kurset her
URL:https://mathallenoslo.no/hva-skjer/franske-smaker-25-2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2025/05/Franske-smaker.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260625T170000
DTEND;TZID=Europe/Oslo:20260625T200000
DTSTAMP:20260607T204817
CREATED:20260102T130606Z
LAST-MODIFIED:20260102T130606Z
UID:27985-1782406800-1782417600@mathallenoslo.no
SUMMARY:Vegetar verden rundt
DESCRIPTION:Kurset er et deltagende kokkekurs der du får veiledning gjennom flere retter uten kjøtt og fisk. Sammen med kokker fra Kulinarisk Akademi lager man mettende retter og dere får tips til alternative næringskilder. \nKurset har fokus på å spise mindre kjøtt og fisk i hverdagen\, men det vil være både egg og meieriprodukter brukt i dette kurset. Vi bruker inspirasjon fra flere deler av verden. \nLes mer om kurset her.
URL:https://mathallenoslo.no/hva-skjer/vegetar-verden-rundt-14/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Kurs
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2022/09/Vegetar-verden-rundt.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260627T130000
DTEND;TZID=Europe/Oslo:20260627T170000
DTSTAMP:20260607T204817
CREATED:20260102T110519Z
LAST-MODIFIED:20260102T110519Z
UID:27877-1782565200-1782579600@mathallenoslo.no
SUMMARY:Champagnelunsj
DESCRIPTION:Start lørdagen med noe ekstra hyggelig – bli med på Champagnelunsj hos Kulinarisk Akademi! Perfekt for en formiddag med vennegjengen eller en date med kjæresten. \nSitt ned og nyt en 4-retters lunsj hvor elegante retter møter nøye utvalgte champagner. \nLes mer om kurset her. 
URL:https://mathallenoslo.no/hva-skjer/champagnelunsj-10/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Kurs
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2025/05/Champagnelunsj.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260630T113000
DTEND;TZID=Europe/Oslo:20260630T130000
DTSTAMP:20260607T204817
CREATED:20260430T080317Z
LAST-MODIFIED:20260430T080516Z
UID:28240-1782819000-1782824400@mathallenoslo.no
SUMMARY:Traditional Fish Soup Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on cooking experience and learn to make a traditional Norwegian fish soup. \nThis 90-minute class begins with the story behind one of Norway’s most beloved dishes\, before we cook the soup together and sit down to enjoy it. Fish soup has deep roots along the Norwegian coast and remains a symbol of our connection to the sea. \nParticipants receive a small booklet with recipes and the history of Norwegian fish soup\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/traditional-fish-soup-masterclass-3/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_970802822-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260702T170000
DTEND;TZID=Europe/Oslo:20260702T200000
DTSTAMP:20260607T204817
CREATED:20260430T084801Z
LAST-MODIFIED:20260430T084801Z
UID:28277-1783011600-1783022400@mathallenoslo.no
SUMMARY:The Norwegian Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a three-hour culinary journey through Norway’s landscapes and flavors. \nIn this complete cook-along masterclass\, you’ll prepare a three-course menu inspired by Norway’s most iconic ingredients\, from the cold fjords to the wild mountains.  Learn traditional techniques and stories behind the dishes. \nThe experience ends with a shared meal where we enjoy the dishes together. Participants receive recipes\, background material\, and an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/the-norwegian-masterclass-3/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_420458239-1920x1280.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260703T170000
DTEND;TZID=Europe/Oslo:20260703T210000
DTSTAMP:20260607T204817
CREATED:20260604T082022Z
LAST-MODIFIED:20260604T082022Z
UID:28305-1783098000-1783112400@mathallenoslo.no
SUMMARY:Franske smaker
DESCRIPTION:På dette kurset hos Kulinarisk Akademi jobber vi med råvarer og teknikker sentrale i fransk mat -som bla. confit\, brunoise\, sauce gastrique\, samt damping\, pannesteking og karamellisering for å nevne noe. Med respekt for de beste råvarer og godt håndverk er det med god grunn at det franske kjøkkenet er et av de klassiske verdenskjøkken. \nLes mer om kurset her
URL:https://mathallenoslo.no/hva-skjer/franske-smaker-15-2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2025/05/Franske-smaker.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260704T113000
DTEND;TZID=Europe/Oslo:20260704T133000
DTSTAMP:20260607T204817
CREATED:20260430T083312Z
LAST-MODIFIED:20260430T083312Z
UID:28260-1783164600-1783171800@mathallenoslo.no
SUMMARY:Norwegian Lunch Course
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on lunch experience and learn to prepare two traditional Norwegian dishes. \nThis two-hour class blends cooking and storytelling\, offering a taste of Norway’s food history and culinary traditions. You will participate in classic Norwegian cooking and learn the traditional teqnicues incolving the preparation of Norwegian salmon\, one of Norway’s most iconic dishes. \nParticipants receive recipes and background on the dishes\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/norwegian-lunch-course-2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_1147278100-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260706T113000
DTEND;TZID=Europe/Oslo:20260706T130000
DTSTAMP:20260607T204817
CREATED:20260430T080610Z
LAST-MODIFIED:20260430T080610Z
UID:28244-1783337400-1783342800@mathallenoslo.no
SUMMARY:Traditional Fish Soup Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on cooking experience and learn to make a traditional Norwegian fish soup. \nThis 90-minute class begins with the story behind one of Norway’s most beloved dishes\, before we cook the soup together and sit down to enjoy it. Fish soup has deep roots along the Norwegian coast and remains a symbol of our connection to the sea. \nParticipants receive a small booklet with recipes and the history of Norwegian fish soup\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/traditional-fish-soup-masterclass-4/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_970802822-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260708T113000
DTEND;TZID=Europe/Oslo:20260708T133000
DTSTAMP:20260607T204817
CREATED:20260430T083337Z
LAST-MODIFIED:20260430T083337Z
UID:28262-1783510200-1783517400@mathallenoslo.no
SUMMARY:Norwegian Lunch Course
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on lunch experience and learn to prepare two traditional Norwegian dishes. \nThis two-hour class blends cooking and storytelling\, offering a taste of Norway’s food history and culinary traditions. You will participate in classic Norwegian cooking and learn the traditional teqnicues incolving the preparation of Norwegian salmon\, one of Norway’s most iconic dishes. \nParticipants receive recipes and background on the dishes\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/norwegian-lunch-course-3/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_1147278100-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260710T170000
DTEND;TZID=Europe/Oslo:20260710T200000
DTSTAMP:20260607T204817
CREATED:20260430T084825Z
LAST-MODIFIED:20260430T084825Z
UID:28279-1783702800-1783713600@mathallenoslo.no
SUMMARY:The Norwegian Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a three-hour culinary journey through Norway’s landscapes and flavors. \nIn this complete cook-along masterclass\, you’ll prepare a three-course menu inspired by Norway’s most iconic ingredients\, from the cold fjords to the wild mountains.  Learn traditional techniques and stories behind the dishes. \nThe experience ends with a shared meal where we enjoy the dishes together. Participants receive recipes\, background material\, and an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/the-norwegian-masterclass-4/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_420458239-1920x1280.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260714T170000
DTEND;TZID=Europe/Oslo:20260714T200000
DTSTAMP:20260607T204817
CREATED:20260430T084853Z
LAST-MODIFIED:20260430T084853Z
UID:28281-1784048400-1784059200@mathallenoslo.no
SUMMARY:The Norwegian Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a three-hour culinary journey through Norway’s landscapes and flavors. \nIn this complete cook-along masterclass\, you’ll prepare a three-course menu inspired by Norway’s most iconic ingredients\, from the cold fjords to the wild mountains.  Learn traditional techniques and stories behind the dishes. \nThe experience ends with a shared meal where we enjoy the dishes together. Participants receive recipes\, background material\, and an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/the-norwegian-masterclass-5/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_420458239-1920x1280.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260715T170000
DTEND;TZID=Europe/Oslo:20260715T210000
DTSTAMP:20260607T204817
CREATED:20260604T082056Z
LAST-MODIFIED:20260604T114728Z
UID:28307-1784134800-1784149200@mathallenoslo.no
SUMMARY:Franske smaker
DESCRIPTION:På dette kurset hos Kulinarisk Akademi jobber vi med råvarer og teknikker sentrale i fransk mat -som bla. confit\, brunoise\, sauce gastrique\, samt damping\, pannesteking og karamellisering for å nevne noe. Med respekt for de beste råvarer og godt håndverk er det med god grunn at det franske kjøkkenet er et av de klassiske verdenskjøkken. \nLes mer om kurset her
URL:https://mathallenoslo.no/hva-skjer/franske-smaker-16-2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2025/05/Franske-smaker.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260716T113000
DTEND;TZID=Europe/Oslo:20260716T133000
DTSTAMP:20260607T204817
CREATED:20260430T083410Z
LAST-MODIFIED:20260430T083410Z
UID:28264-1784201400-1784208600@mathallenoslo.no
SUMMARY:Norwegian Lunch Course
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on lunch experience and learn to prepare two traditional Norwegian dishes. \nThis two-hour class blends cooking and storytelling\, offering a taste of Norway’s food history and culinary traditions. You will participate in classic Norwegian cooking and learn the traditional teqnicues incolving the preparation of Norwegian salmon\, one of Norway’s most iconic dishes. \nParticipants receive recipes and background on the dishes\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/norwegian-lunch-course-4/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_1147278100-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260718T113000
DTEND;TZID=Europe/Oslo:20260718T130000
DTSTAMP:20260607T204817
CREATED:20260430T080658Z
LAST-MODIFIED:20260430T080658Z
UID:28246-1784374200-1784379600@mathallenoslo.no
SUMMARY:Traditional Fish Soup Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on cooking experience and learn to make a traditional Norwegian fish soup. \nThis 90-minute class begins with the story behind one of Norway’s most beloved dishes\, before we cook the soup together and sit down to enjoy it. Fish soup has deep roots along the Norwegian coast and remains a symbol of our connection to the sea. \nParticipants receive a small booklet with recipes and the history of Norwegian fish soup\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/traditional-fish-soup-masterclass-5/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_970802822-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260721T113000
DTEND;TZID=Europe/Oslo:20260721T130000
DTSTAMP:20260607T204817
CREATED:20260430T080749Z
LAST-MODIFIED:20260430T080801Z
UID:28248-1784633400-1784638800@mathallenoslo.no
SUMMARY:Traditional Fish Soup Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on cooking experience and learn to make a traditional Norwegian fish soup. \nThis 90-minute class begins with the story behind one of Norway’s most beloved dishes\, before we cook the soup together and sit down to enjoy it. Fish soup has deep roots along the Norwegian coast and remains a symbol of our connection to the sea. \nParticipants receive a small booklet with recipes and the history of Norwegian fish soup\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/traditional-fish-soup-masterclass-6/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_970802822-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260722T170000
DTEND;TZID=Europe/Oslo:20260722T210000
DTSTAMP:20260607T204817
CREATED:20260604T114833Z
LAST-MODIFIED:20260604T114833Z
UID:28309-1784739600-1784754000@mathallenoslo.no
SUMMARY:Franske smaker
DESCRIPTION:På dette kurset hos Kulinarisk Akademi jobber vi med råvarer og teknikker sentrale i fransk mat -som bla. confit\, brunoise\, sauce gastrique\, samt damping\, pannesteking og karamellisering for å nevne noe. Med respekt for de beste råvarer og godt håndverk er det med god grunn at det franske kjøkkenet er et av de klassiske verdenskjøkken. \nLes mer om kurset her
URL:https://mathallenoslo.no/hva-skjer/franske-smaker-17-2/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
ATTACH;FMTTYPE=image/jpeg:https://mathallenoslo.no/wp-content/uploads/2025/05/Franske-smaker.jpg
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260723T170000
DTEND;TZID=Europe/Oslo:20260723T200000
DTSTAMP:20260607T204817
CREATED:20260430T084914Z
LAST-MODIFIED:20260430T084914Z
UID:28283-1784826000-1784836800@mathallenoslo.no
SUMMARY:The Norwegian Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a three-hour culinary journey through Norway’s landscapes and flavors. \nIn this complete cook-along masterclass\, you’ll prepare a three-course menu inspired by Norway’s most iconic ingredients\, from the cold fjords to the wild mountains.  Learn traditional techniques and stories behind the dishes. \nThe experience ends with a shared meal where we enjoy the dishes together. Participants receive recipes\, background material\, and an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/the-norwegian-masterclass-6/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_420458239-1920x1280.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260724T113000
DTEND;TZID=Europe/Oslo:20260724T133000
DTSTAMP:20260607T204817
CREATED:20260430T083436Z
LAST-MODIFIED:20260430T083436Z
UID:28266-1784892600-1784899800@mathallenoslo.no
SUMMARY:Norwegian Lunch Course
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on lunch experience and learn to prepare two traditional Norwegian dishes. \nThis two-hour class blends cooking and storytelling\, offering a taste of Norway’s food history and culinary traditions. You will participate in classic Norwegian cooking and learn the traditional teqnicues incolving the preparation of Norwegian salmon\, one of Norway’s most iconic dishes. \nParticipants receive recipes and background on the dishes\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/norwegian-lunch-course-5/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_1147278100-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260727T113000
DTEND;TZID=Europe/Oslo:20260727T133000
DTSTAMP:20260607T204817
CREATED:20260430T083456Z
LAST-MODIFIED:20260430T083456Z
UID:28268-1785151800-1785159000@mathallenoslo.no
SUMMARY:Norwegian Lunch Course
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on lunch experience and learn to prepare two traditional Norwegian dishes. \nThis two-hour class blends cooking and storytelling\, offering a taste of Norway’s food history and culinary traditions. You will participate in classic Norwegian cooking and learn the traditional teqnicues incolving the preparation of Norwegian salmon\, one of Norway’s most iconic dishes. \nParticipants receive recipes and background on the dishes\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/norwegian-lunch-course-6/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_1147278100-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260729T113000
DTEND;TZID=Europe/Oslo:20260729T130000
DTSTAMP:20260607T204817
CREATED:20260430T080838Z
LAST-MODIFIED:20260430T080838Z
UID:28250-1785324600-1785330000@mathallenoslo.no
SUMMARY:Traditional Fish Soup Masterclass
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on cooking experience and learn to make a traditional Norwegian fish soup. \nThis 90-minute class begins with the story behind one of Norway’s most beloved dishes\, before we cook the soup together and sit down to enjoy it. Fish soup has deep roots along the Norwegian coast and remains a symbol of our connection to the sea. \nParticipants receive a small booklet with recipes and the history of Norwegian fish soup\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/traditional-fish-soup-masterclass-7/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_970802822-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Europe/Oslo:20260731T113000
DTEND;TZID=Europe/Oslo:20260731T133000
DTSTAMP:20260607T204817
CREATED:20260430T083522Z
LAST-MODIFIED:20260430T083522Z
UID:28270-1785497400-1785504600@mathallenoslo.no
SUMMARY:Norwegian Lunch Course
DESCRIPTION:Join the chefs of Kulinarisk Akademi for a hands-on lunch experience and learn to prepare two traditional Norwegian dishes. \nThis two-hour class blends cooking and storytelling\, offering a taste of Norway’s food history and culinary traditions. You will participate in classic Norwegian cooking and learn the traditional teqnicues incolving the preparation of Norwegian salmon\, one of Norway’s most iconic dishes. \nParticipants receive recipes and background on the dishes\, along with an apron. \n\nOpen to bookings by groups and private individuals\nThe course is held in english\n\n\n\nRead more about the course here.
URL:https://mathallenoslo.no/hva-skjer/norwegian-lunch-course-7/
LOCATION:Kulinarisk Akademi\, 2. etasje i Mathallen\, Vulkan 5\, Oslo\, 0178\, Norge
CATEGORIES:Course|Kurs,Kurs
ATTACH;FMTTYPE=image/webp:https://mathallenoslo.no/wp-content/uploads/2026/04/AdobeStock_1147278100-1-1920x1076.jpeg.webp
ORGANIZER;CN="Kulinarisk Akademi":MAILTO:booking@kulinariskakademi.no
END:VEVENT
END:VCALENDAR